The WoodHouse menu is based on fresh seasonal produce and changes regularly with the seasons.

Food

  • Toast
    $8
    Sourdough toast w/ choice of house made jam, peanut butter, vegemite. GFO, VO, VGO
  • Noisette Fruit Loaf
    $9
    W/ house made jam, butter. VO, VGO
  • Free Range Eggs
    $11
    Poached, scrambled or fried on your choice of bread. GFO, VO
  • Winter Porridge
    $15
    W/ roasted pecans, maple apple compote and freeze dried pineapple V
  • Salted Caramel Crepes
    $18
    Salted caramel and vanilla bean creme patisserie, freeze dried mandarin, passionfruit syrup, macadamia praline V
  • Southern Benedict
    $20
    Smokey BBQ chicken, poached eggs, fried shallots, southern style hollandaise, herbs, sourdough VO, GFO
  • Toad in a Hole
    $19
    Fried eggs in bread, kaiserfleisch bacon, spice roasted cauliflower, herb pesto, parmesan GFO, Vo
  • Smashed Avocado
    $19
    With chilli scrambled eggs, danish feta, tomato jam V, VGO, GFO
    Add salmon $5
  • Middle Eastern Roll
    $17
    Toasted Turkish roll, zataar roasted eggplant, slow braised lamb, vintage cheddar, tomato jam, spinach, fried egg
  • Chats & Chorizo
    $18
    Rosemary roasted chat potatoes, chorizo, parmesan, zesty lemon & chive mayonnaise, fried egg, micro parsley GF, VGO
  • Roasted Cabbage Salad
    $18
    Roasted mushrooms and cabbage, babaganoush, herb pesto, feta, chilli, spinach, spiced mazelnuts
    Add braised lamb $5
  • Fried Bao
    $19
    Japanese fried chicken, honey & sriracha kewpie mayonnaise, slaw, asian salad VO
  • Bibimbap
    $20
    Kimchi, steamed rice, pickled cucumber, chicken, carrot, spinach, fried egg, fried shallots, sweet soy & sesame dressing GFO, VO, VGO
  • Braised Lamb
    $20
    Slow braised lamb leg, pea puree, danish feta, fried shallots, pickled cucumber, lamb jus GF
Extras
  • Gluten Free Bread Substitute
    $1.5
  • Tomato Relish / chipotle BBQ sauce/ herb hollandaise
    $1.50
  • Extra Egg
    $2.5
  • Sautéed spinach/ herb & feta croquette
    $3
  • Thyme roasted mushroom/ roasted cherry tomato/ feta
    $4
  • Avocado
    $4.5
  • Cheese kransky / streaky bacon / salmon
    $5

Vegetarian option:

Sub meat for butter roasted field mushroom.

GFO – CAN BE MADE GLUTEN FREE ON REQUEST

VO – CAN BE MADE VEGETARIAN ON REQUEST

VGO – CAN BE MADE VEGAN ON REQUEST

Drinks

COFFEE
  • House blend
    $4.20
  • Single origin
    +$0.5
  • Bonsoy
    +$0.5
  • House made almond milk
    +$1
  • Coconut milk
    +$0.5
  • Cold brew
    $5.5
  • Iced coffee
    $6
  • Filter
    $6
TEA — Chamellia
  • English breakfast
    $4.5
  • Earl grey
    $4.5
  • China sencha (green tea)
    $4.5
  • Lemongrass & ginger
    $4.5
  • Peppermint
    $4.5
  • Chamomile
    $4.5
CHAI — Chai Boy Chai
  • Latte
    $4.50
  • Tea
    $4
  • Iced
    $6
    (brewed overnight with soy milk)
CHOCOLATE — Mork
  • Hot chocolate
    $4.20
  • Iced chocolate
    $6
Cold drinks
  • Phoenix organic range
    $4.5
    Cola, Ginger beer, Lemonade, Lemon, lime & bitters
  • Amplify Kombucha
    $5.5
    Ginger & lemon, Raspberry & lime, Peach & mango
Juice Culture Cold Pressed Juices
  • Bling
    $7.5
    Carrot, ginger, orange, apple, turmeric
  • Circus
    $7.5
    Mango, passionfruit, rhubarb, apple, orange, lemon
  • Rawberry
    $7.5
    Strawberry, rhubarb, apple, lemon
Smoothies
  • The ducks nuts
    $9
    Dairy milk, banana, peanut butter, cacao, honey
    Almond milk +1 Espresso shot +1
  • Rise & shine
    $10
    Dairy milk, strawberries, banana, Greek yogurt, oats, cinnamon, honey
  • Green machine
    $11
    Coconut water, spinach, grapes, apple, celery, ginger, dates, lemon
  • The chocolate hulk
    $12
    Almonds, dates, chia, cacao, banana, avocado, spinach, coconut water

Kids

  • Toast
    $6.5
    W/ choice of spread.
  • Avocado on Toast
    $8
  • Ham & Cheese Toasty
    $7
  • Poached Egg & Bacon
    $8
    W/ choice of toast
  • Kids Burger
    $10
    Crispy chicken, cheese, ketchup, brioche bun
Drinks
  • Glass of OJ / Hot Chocolate
    $3.5
  • Iced Chocolate
    $4.5

Download pdf menu

Give us a call

Send us an email

Have a menu question?